Matsunoki Restaurant is the first Japanese restaurant on Croatian islands. The location under the pine trees inspired the name matsunoki (pine trees). Concept of this restaurant lies on fusion of the traditional Japanese cuisine and original Japanese ingredients paired with Mediterranean/local food featuring modern culinary techniques. Preparation of the best Japanese delicacies in combination with local ingredients, herbs and modern culinary techniques is performed by a famous chef Saša Pribičević, well experienced in leading Asian restaurants across Croatia. In the past year he has been setting new gastro-trends for all guests arriving from land and sea to the Čikat Bay. The Matsunoki menu offers his innovative creations like – The Matsunoki menu offers his innovative creations like dashi soup, chicken karaage, Korean kimchi, tataki, nigiri sushi, maki sushi, chirashi sushi, matcha icer cream with azuki bean paste and other delicious creations ready to take you to the next level of flavor and aroma. Drinks choice includes Whiskey selection of esteemed Japanese distilleries like Nikka Taketsuru, Yamazaki, Hakushu and Hibiki, including also sparkling and still Sake wines and brandies. Matsunoki Restaurant assortment presents a harsh challenge to the superb class European restaurants, meeting gastro-trends and clients high expectations. Complete your vacation with finest tastes and find out why the gastro menu of the Čikat Bay enjoys high popularity rate among gourmands.